Its National Extra Virgin Olive Oil Day though Im not certain how or why and even if I generally loathe made occurring promotional holidays meant by marketers to sell more of the hundreds of products that now have their own days, weeks or even months, Ill make an exception for Extra Virgin Olive Oil (EVOO), because it is thus stuffy and dear to my heart and appropriately indefinite for consumers. A lot of savory foods are bad for us, and a lot of healthy foods dont taste to your liking, but real EVOO transcends these concerns it is savory, it makes added foods taste bigger, and it is delightful for us. Win, win, win. But there is a dark side. Real Extra Virgin is the worlds healthiest widely used fat, and in a rarity along together amid foods, was credited by the FDA to bear specific health claims upon its labels an arduous process akin to certifying a added drug. It is low in saturated fat and high in omega-3 fatty acids that reduce the risk o...
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